Slow Cooker Brown Sugar Garlic Chicken

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Slow Cooker Brown Sugar Garlic Chicken

I wouldn’t add veggies. They will release too much liquid and your chicken won’t get that crispy deliciousness.

Ingredients

• 1/2 teaspoon Kosher salt
• 5 chicken thighs
• 2 tablespoons garlic minced
• 1/3 cup brown sugar packed
• 1/4 teaspoon black pepper

Instructions

1. Frist, Add the chicken, salt, pepper and garlic to the slow cooker.
2. Then Mix it up then flip the chicken skin side up.
3. Then Sprinkle on the brown sugar.
4. Next Cook on low for 8 hours or on high for 4 hours.
5. Enjoy It

Recipes adapted from : myincrediblerecipes.com