Classic Chinese Chow Mein

Classic Chinese Chow Mein | chicken marinade, chicken spaghetti, lemon chicken, teriyaki chicken, chicken potpie, chicken fajitas, ranch chicken, chicken alfredo, fried chicken, chicken tenders, chicken salad, chicken tacos, shredded chicken, slow cooker chicken, bbq chicken, grilled chicken, chicken wings, chicken soup, #chicken alaking #chicken acomfort foods #chickenarice #chickenameals #chickenalowcarb #chickenaglutenfree #chickenarecipe #chickenadishes #chickenahealthy #chickenaeasydinners #chickenaovens #chickenacooking #chickenafamilies


Classic Chinese Chow Mein | chicken marinade, chicken spaghetti, lemon chicken, teriyaki chicken, chicken potpie, chicken fajitas, ranch chicken, chicken alfredo, fried chicken, chicken tenders, chicken salad, chicken tacos, shredded chicken, slow cooker chicken, bbq chicken, grilled chicken, chicken wings, chicken soup, #chicken alaking #chicken acomfort foods #chickenarice #chickenameals #chickenalowcarb #chickenaglutenfree #chickenarecipe #chickenadishes #chickenahealthy #chickenaeasydinners #chickenaovens #chickenacooking #chickenafamilies

Classic Chinese Chow Mein

I made this last week. It didnt turn out quite how I was hoping, but then again I had to use spaghetti noodles and the sweet soy substitute. (Its what I had on hand) But my husband actually asked for it again and he doesnt do that often so I’m happy Thanks for sharing this! I’ll keep working on it til I’m happy with it too

Ingredients

  • 2 tablespoons sweet soy sauce (aka Kecap Manis)* see note for homemade substitute
  • 2 tablespoons soy sauce
  • 12 ounces chow mein noodles , cooked a minute shy of the directions*
  • 6 ounces bean sprouts (optional)
  • sesame seeds for garnish (optional)
  • 2 tablespoons canola oil
  • 1/4 head cabbage thinly sliced
  • 2 cloves garlic , crushed and minced
  • 4 tablespoons oyster sauce
  • 1 cup water

Instructions

  1. Frist Heat a large pan or wok on high heat.
  2. Then Add two tablespoons of canola oil to the pan and cook the cabbage.
  3. Cook 2-3 minutes until wilted, add the garlic and cook for an additional 30 seconds.
  4. Then Add the soy sauce, sweet soy sauce, oyster sauce and water and bring to a boil for 1 minute.
  5. Then Add in the pasta and bean sprouts and toss to coat.
  6. Serve immediately
  7. Enjoy It


Recipes adapted from : cookingclassy.com

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